Tullamore Dew Irish whiskey is made in Ireland and has a fruity, easy-drinking taste. Tullamore Dew is the second most popular Irish whiskey after Jameson, and it is a brand that is supported by many people around the world.
So, in this article, we’ll take a look at the features and types of Tullamore Dew. If you’re interested in trying Irish whiskey, here’s what you need to know.
Features of Tullamore Dew
Tullamore Dew is a refreshing, easy-drinking Irish whiskey made in Ireland and Northern Ireland. It is made from barley and grains and has a subtle sweetness and fruity aroma.
It is also important to note that they do not burn the peat in the drying of the malt, which is a part of the whisky production process. The deep, rich flavor of the grains is utilized, and the richness of the barley flavor spreads in the mouth with its mellowness. It is a brand with few flavors, and is suitable for beginners who do not like the smokiness of whiskey.
The origin and history of Tullamore Dew
Tullamore Dew originated from the Tullamore Distillery, built in 1829 in the city of Tullamore in County Offaly in central Ireland, where Daniel E. Williams, the creator of Tullamore Dew, began working in his stable in 1862, learning the art of whisky making.
Later, control of the business passed to Captain Daly, who was a member of the founding family. He took over management of the distillery, and it remained in his hands.
However, as other Irish whiskey distilleries began to decline in the 20th century, the Tullamore distillery closed down in 1954. Since then, Tullamore Dew has been produced at Middleton Distillery, the largest producer of Irish whiskey.
How Tullamore Dew is made
Tullamore Dew is a “blended whisky” made from a blend of “malt whisky”, “grain whisky” and “pot still whisky”. Malt whisky is made exclusively from barley malt and is characterized by its richness of flavor. Grain whisky is made from grains such as corn and rye and has a pleasant, easy-to-swallow taste.
In addition, pot still whisky is made from both un sprouted barley and barley malt. It refers to things that are matured in copper pot stills and aged in oak barrels.
Tullamore Dew is made by distilling three distillations of each of the three original alcoholic beverages and maturing them in the same warehouse on the same site. The entire process of bottling can be done in-house.
Types of Tullamore Dew
This standard bottle of Tullamore Dew offers the flavor of the barley used in its ingredients and the rich sweetness of the grain. Apart from the barley flavour, it also offers rich sweet flavours like raisins, pineapple and sweet potatoes.
It’s also oily and smooth on the palate. It also has a richness that comes from the grain. The palate is fruity, with hints of banana and pineapple and a nutty aroma. This is a complex and well-balanced bottle of Irish whiskey, packed with the characteristics of Irish whiskey.
TULLAMORE DEW 12 years old
The Tullamore Dew 12 Year Old is made from a blend of sherry and bourbon barrels, with the original liquor aged for at least 12 years. It has a thicker body with a taste that has been matured through aging.
It also has a slightly medium mouthfeel from the sherry casks and a fruity flavor that is reminiscent of tropical fruits like pineapple and banana. The bitterness and natural deep sweetness of the bitter-chocolate flavor are present, with a strong malt flavor. This whisky has an excellent balance of sweetness, bitterness and fruitiness.
TULLAMORE DEW 14 years old
Tullamore Dew is made from the original spirit, which has been distilled three times and aged for over 14 years, followed by an additional eight months in three different barrels of bourbon, sherry and Madeira wine. It’s a “single malt whisky” that uses only the original malt liquor.
It also has a sweet apple and cherry aroma derived from sherry and Madeira wine casks and a subtle acidity reminiscent of citrus. The fruity nature of this wine is evident, and the rich, smooth texture of melon and apricot is also appealing.
It also has a deep, rich malt-derived flavor, allowing you to enjoy a luxurious taste. This is a recommended Irish whiskey that makes a great gift idea.
TULLAMORE DEW Phoenix
Created to celebrate the history of the town of Tullamore and its people, the Tullamore Dew Phoenix is inscribed on the outside of the box with the hope that the town of Tullamore will come back from the ashes of the 1785 hot air balloon crash that burned 130 homes to the ground! .
The spiciness of the European oak used for maturation coexists with a fruity, raisin-like flavor from the sherry barrels. It’s also worth drinking at 55% alcohol.
TULLAMORE DEW Cider Cask
Cider Cask is a cider cask that is made by maturing in the cask of Ireland’s leading cider, Bulmers. Cider is a sparkling wine made from apples, and is also called “cider” in the UK and elsewhere.
It has a refreshing, fruity flavour like apple and white wine. It also has a crisp, citrusy flavor and is easy to drink.
The light flavor and affordable price make it easy for those who don’t like the taste of whisky to enjoy. We recommend this bottle for summer BBQs and sipping drinks with soda for an even more refreshing experience.
Tullamore Dew is a fruity, easy-drinking whisky. If you want to take your time to enjoy the richness of the malt, grain and oak flavours, it’s best to drink it straight, unadulterated.
Alternatively, pour Tullamore Dew into a chilled glass over large ice cubes on the rocks, where the ice gradually melts and you can enjoy the change in flavour. A highball, which is a soda infusion, dilutes the alcohol and gives the drinker a refreshing experience.
And don’t forget to check out the Irish Coffee, a cocktail made with Irish whiskey to which hot coffee and sugar are added. Tullamore Dew is said to be the first whiskey used to make Irish coffee and is a great way to drink it during the cold winter months.
Tullamore Dew is both rich and fruity, and easy to drink. Tullamore Dew can be enjoyed straight, on the rocks or with Irish coffee. Find a bottle of Irish whiskey you like and find out how to drink it, and enjoy it for what it is.